Food Allergy Fund

Analysis

Food Allergy Fund is a registered charity in United States, based in New York, NY. It received its IRS tax-exemption ruling in April 2018, 8 years ago. Its declared purposes cover medical research, which this site groups under health and saving lives. The IRS classifies it as a publicly supported organisation (donations from the general public) under section 501(c)(3), and contributions to it are listed as tax-deductible.

In the financial year ending December 2023, Food Allergy Fund reported income of $851k and spending of $833k, spending 98% of its income. Across the 4 years on record, from December 2019 to December 2023, income grew from $212k to $851k (+301%), an average of +59% a year. The sharpest change came in the year to December 2021, when income rose by 248%. Over the whole period it spent 77% of the income it received.

Among 40,470 United States charities whose main cause is health and saving lives and that reported income, Food Allergy Fund sits at the 62nd percentile: it is larger than about 62% of them. Against every charity in United States with reported income it ranks in the 77th percentile, and in the 73rd percentile within NY. Charities of a similar size with the same main cause include Tri County Crisis Pregnancy Center ($851k), Allegheny School of Anesthesia ($851k) and St Rock Haiti Foundation Ltd ($851k).

On its Form 990 for the period ending December 2023, revenue came from contributions and grants 93% and program service revenue 6.7% of the total. At year end it held assets of $862k against liabilities of $2,539, net assets of $859k.